Of breakfast tomatoes, love and learning
It's done people! Finally... I carted that ancient two-burner electric stove all the way from ma home in Madras to ma home in backyard Bangalore! I spent the whole evening on Sat shopping at the biggest Big Bazaar in India... And spent quite a bit in getting myself the basic essentials of a kitchen. But try as I did, I couldn't get pot-holders!!!! Whateva... I'm not complaining. Now, to all those Dan-fans out der... Please don't stone me, but the first dish that I cooked on this stove was not non-veg. It was a plain ol' tomato and egg rice thingy. (c'mon... it was late. I was hungry and tired!) But the second thing I made... Was pork gravy!!!! That was Sun for lunch. Am thinking of making that a regular Sun ritual. Sorry if this puts off any of you blog-readers out der... :D And today, I had breakfast tomatoes (lightly fried in butter) for Breakfast and made myself a country omellette for brunch. Am loving this... I just got back last Fri from a round-trip to th...